Curriculum Vitae
Tiara Indriani
A Nutrition Science graduate with internship experience in Brand Communication and as a Nutritionist, actively engaged in organizational activities particularly in Public Relations. Skilled in data analysis, communication, and project coordination, with proven experience in managing campaigns and delivering insights. Strongly interested in the FMCG and e- commerce industries, with a particular passion for product innovation, especially in developing and promoting health-related products.
Agustus 2025
Universitas Diponegoro
S1 • Ilmu Gizi • IPK 3.66
September 2025 - Oktober 2025
Marketing Nutritionist
PT Mitra Amartha Persada • Contract Base
1. Create expert backed nutrition content (articles, decks, social posts), strengthening brand credibility and increasing educational content reach by up to 3x.
2. Develop health focused marketing strategies that highlight key nutrition benefits, improving campaign engagement by 30-40%.
3. Analyze market trends and competitor products to guide innovation and positioning, enabling the team to identify new opportunity areas.
4. Conduct consumer and nutrition insight research to shape product strategies, helping refine value proposition and increasing product relevance
Januari 2025 - Januari 2025
Brand Communication
PT BRI Danareksa Sekuritas • Magang
1. Supported digital brand campaigns that increased engagement and visibility by over 25% across multiple platforms.
2. Conducted market and competitor analysis to identify key consumer insights and improve campaign strategies, contributing to a 15% rise in audience reach.
3. Monitored campaign performance and prepared weekly reports to track KPIs and optimize ongoing initiatives.
4. Assisted in organizing promotional events and content preparation, ensuring 100% on time execution and consistent brand communication.
Juli 2024 - Oktober 2025
Clinical and Food Management Nutritionist
RSUD RAA Soewondo, Pati • Magang
1. Conducted nutritional assessments and developed individualized meal plans for over 50 patients, ensuring tailored diet therapy.
2. Collaborated in ward rounds and patient monitoring, improving adherence to nutrition therapy by 20%.
3. Delivered nutrition education to patients and families, increasing understanding of dietary management for chronic diseases by 30%.
4. Supervised kitchen operations to ensure 100% compliance with GMP and HACCP standards.
5. Assisted in menu planning and nutrient analysis, improving meal cost efficiency by 15% while meeting dietary guidelines.
Agustus 2021 - Februari 2022
Commercial and Sales
PT Asuransi Allianz Life Indonesia • Magang
1. Supported creation of sales materials and digital content that enhanced client engagement by 20%.
2. Conducted market and competitor research to identify new sales opportunities, contributing to a 15% growth in lead generation.
3. Engaged in telemarketing and client outreach, achieving a 10% conversion rate on new product inquiries.
4. Supported promotional events that improved brand visibility and customer interaction by 25%.
Mei 2025
Microsoft Office Specialist
TRUST Training Center • 25BRF0117